Meals at Bloomfield Schools are all of best things: fresh, nutritious, and best of all - no cost!
Healthy Universal School Meals(HUSM) is New Mexico's solution to providing access to healthy meals that students want to eat. From sourcing local ingredients to cooking from scratch in all of our kitchens, your school nutrition team puts a lot of thought into every meal served at our schools. What ends up on your student's plate isn't random, it is the result of planning, creativity, and care from real people who want our students to enjoy what they eat.
Help make school meals even better. Your opinion matters when it comes to what's served at school. If you have ideas, favorites, or feedback, the cafeteria nutrition staff wants to hear it! Tried something new and loved it? Let someone know! Have a suggestion for what should come back? What do you want to see more of? Your voice could help make it happen. Think of a lunch or breakfast you enjoyed this week and share it with the nutrition staff next time you visit the cafeteria!
Healthy Universal School Meals, championed by Governor Michelle Lujan Grisham and passed with unanimous support in 2023, is just getting started. Sharing feedback about meals, flavors, options, and more will help us build a healthier New Mexico for all. We want to know how you feel about the food and experience at Bloomfield Schools. Please take a minute or two and fill out this survey about our breakfast and lunch menus and our school nutrition program. The QR Code will take you to our Public Education Department's Student and Parent Survey.
HUSM Menu Labeling:
Freshly Prepared Meals 
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NM Grown Ingredients:
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Nuevo Thursdays:
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Taste Testing Day:  |
Student and Parent Survey QR Code:
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BLOOMFIELD SCHOOLS
Student Nutrition Program
National School Lunch/Breakfast Program
School Year 2025-2026
Date: August 1, 2025
Welcome to School Year 2025-2026!
FREE AND HEALTHY MEALS FOR ALL STUDENTS
Bloomfield Schools will participate in the National School Lunch and Breakfast Programs at all locations and all students can receive a BREAKFAST and a LUNCH meal at NO COST every school day.
This means your students will enjoy tasty meals that fuel their learning journey every day. Students simply need to go to the cafeteria and they will receive a meal.
Parents/Guardians we hope you encourage your child/children to eat at school!
If you have any questions, please call the Student Nutrition office at 505-632-4317 or 505-632-4339.
Sincerely,
Joanne Rodriguez, Food Service Manager
Non-discrimination Statement:
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the State or local Agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: [email protected].
USDA is an equal opportunity provider, employer, and lender.
School Food Authority (SFA) Websites
FNS Nondiscrimination Statement: USDA Nondiscrimination Statement | Food and Nutrition Service
FNS Nondiscrimination Statement (SPANISH VERSION): USDA Declaración de No Discriminación | Food and Nutrition Service
LEP / ADA (Accessibility Assistance): If you have difficulty understanding English or have a disability, free language assistance or other aids and services are available upon request. Please call: (505) 632-4317
We are now partners with MySchoolBucks.com. You can use this service to manage your child's lunch money account. If you have questions, please call Student Nutrition at 505-632-4317.
Food Service Manager - Joanne Rodriguez (505-632-4311)
Bookkeeper/SNP Payroll - Terra Burgess (505-632-4318)
Administrative Assistant/SNP AP - Lulu Hampton (505-632-4317)